Contemporary Nutrition, 6th Edition | 
 enlarge | Authors: Gordon M. Wardlaw, Anne M Smith
Publisher: McGraw-Hill Science/Engineering/Math
Category: Book
Buy Used: $5.00
New (5) Used (44) from $5.00
Sales Rank: 76010
Media: Paperback
Edition: 6
Pages: 584
Number Of Items: 1
Shipping Weight (lbs): 3.7
Dimensions (in): 10.6 x 9 x 1
ISBN: 0073256528
Dewey Decimal Number: 613
EAN: 9780073256528
Publication Date: February 2, 2006
Availability: Usually ships in 1-2 business days
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Product Description
Contemporary Nutrition Sixth Edition Update is designed for students with little or no background in college-level biology, chemistry or physiology. Updated to include the new 2005 Dietary Guidelines & MyPyramid information, Contemporary Nutrition will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With his friendly writing style, Gordon Wardlaw acts as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.
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